1. Enterobacter sakazakii
Author: edited by Jeffrey M. Farber and Stephen J. Forsythe.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject:
Classification :
QR82
.
E6
E358
2008
2. The microbiological risk assessment of food
Author: Forsythe, Stephen J.
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Microbiology ، Food,Risk factors ، Foodborne diseases,، Health risk assessment
Classification :
QR
115
.
F6745
2002
3. The microbiology of safe food
Author: Stephen J. Forsythe
Library: Central Library and Document Center of Shahid Madani University of Azarbayjan (East Azarbaijan)
Subject: Food, Microbiology,Food Microbiology,Food Poisoning, microbiology,Legislation, Food,Risk Assessment,Safety Management
Classification :
QR
,
115
,.
F675
,
2010
4. #The microbiology of safe food
Author: #Stephen J. Forsythe
Library: Central Library of Esfehan University of Technology (Esfahan)
Subject: Food -- Microbiology ،Food Microbiology ،Food Poisoning -- Microbiology ،Legislation, Food ،Risk Assessment ،Safety Management
Classification :
#
QR
،#.
F675
،#
2010
